| Italians make cooking with Frutti di Mare (fish and shellfish) look easy – and it is! Italian chef Deborah Dal Fovo will teach you Italy’s best kept secrets to preparing perfect seafood dishes. She’ll discuss how to choose the freshest fish, keep it simple and cook on the spot to bring the Italian seaside to your table wherever it may be. Our Italian seafood feast will be served with local wines.
--Guazzetto di Frutti di Mare e Crostacei - Spicy Shellfish and Crustacean Stew
--Sicilian-Style Pasta with Fresh Tuna, Olives, Capers and Tomatoes - Pasta alla Siciliana
--Pesce alla Griglia al Profumo di Rosmarino col Salsa Verde - Whole Grilled Fish laced with Rosemary served with Aioli and Fresh Parsley Sauce
--Teglia di Verdure Estive al Forno - Roasted Summer Vegetable Melange
--Limoni Farciti al Sorbetto - Lemon Sorbet Cups
Relish Culinary Adventures is a culinary education business in Healdsburg, California, in the heart of the Sonoma County wine country. Relish combines talented chefs, fabulous cuisine, and captivating Sonoma County locations, including the new Relish Culinary Center, to create one-of-a-kind wine country cooking classes, tours and other culinary events for individuals, groups, and businesses. Our goal is to celebrate good food and provide a fresh and stimulating learning experience for everyone at every event. | 
Sonoma Wine-Frutti de Mare - Italian Seafood lunch and demonstration 
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