Denver Wine Tasting and Dinners from LocalWineEvents.com

Red Wines Roundup

Nov 22, 2008 (Sat): For the adventurous, novice wine enthusiast wanting to explore the world of red wines. The focus is on quality and, especially, value. Sample a series of red wines from Malbec to Merlot, Argentina to Australia, Pinot Noir and perhaps a Port. Challenge your wine senses by trying t[...]

International Wine Guild: Regional Italian Cooking Classes

Nov 22, 2008 (Sat): Join our Italian Chef Angelo Camillo and the Guilds Executive Chef Sherrie Robbins for instruction on preparing delicious Italian cuisine from different regions of Italy to be paired with 4 Italian wines. This is a hands on cooking class. Each class costs $150 to attend and incl[...]

International Brunch Tasting

Nov 23, 2008 (Sun): For those who like a few beverages with their brunch, Parallel Seventeen and Marczyk have joined forces for a four-course International Brunch Tasting paired with wine, champagne, sake and spirits. Space is limited! Menu: 1st Course: Blueberry Stuffed French Toast 2nd Course: [...]

Intro to Wine Class

Nov 23, 2008 (Sun): Intro to Wine Class for info call Daniel at (303) 458 0209[...]

Un-Corked Sundays

Nov 23, 2008 (Sun): Come join us Every Sunday for Black Pearl Un-Corked All Bottles of wine are Half Off all day Sunday![...]

International Wine Guild: Syrah and Petit Sirah

Nov 25, 2008 (Tue): Syrah is native to Spain and France but is also grown in the United States and Australia (where it is called Shiraz). Petit Sirah is a totally different grape most commonly grown in North and South America. Tuition includes wine (6-10 different wines), bread and cheese, and hando[...]

International Wine Guild: Central Italy

Nov 26, 2008 (Wed): World famous home of Chianti, Brunello, SuperTuscans and many white, ros and dessert wines. Taste between 6 and 10 wines per class, receive handout materials to keep for reference and enjoy regional bread and cheese during the tasting.[...]

Thanksgiving dinner at Cru in Larimer Square

Nov 27, 2008 (Thu): Cr: A Wine Bar, located in downtowns Larimer Square and The Vistas at Park Meadows, has created a wine-friendly, three-course Thanksgiving menu. Servers will help families celebrating the holiday pair selections with wines from Crs extensive collection of 300+ wines from around t[...]

Thanksgiving dinner at Cru's Park Meadows location

International Wine Guild: Merlot

Dec 02, 2008 (Tue): There was a time, a hundred years ago, that Merlot was a blending grape in France. Now it is one of the most popular wines in the United States! Learn how Merlot produces different wines depending upon the growing area, climate and winemaking techniques. Tuition includes wine (6[...]

International Wine Guild: Champagne

Dec 03, 2008 (Wed): Home of the most famous French sparkling wine. But did you know that Champagne in the 1700s (when Dom Perignon was alive) was totally different than it is today? Come learn about Champagne, how to pair it to food and, of course, taste a few.[...]

Total Academy Wine Workshop: Bubblies 101 (or everything you wanted to know about effervescent wines)

Dec 03, 2008 (Wed): NOTE: You must RSVP to sommelier@totalbeverage.net per the instructions below, as this is a pre-paid event. Just RSVPing on localwineevents.com does not guarantee you spots at this popular event. Thanks! ------------------------------------------------------------------------[...]

International Wine Guild: Southern Italy and the Islands

Dec 04, 2008 (Thu): Wines to go with tomato sauce! Undiscovered treasures from the south of Italy including the islands of Sicily and Sardenia. Taste between 6 and 10 wines per class, receive handout materials to keep for reference and enjoy regional bread and cheese during the tasting.[...]

Wine 101: Great Wine From Around the World

Dec 04, 2008 (Thu): Wine appreciation is not just about knowing what you like. There is a difference between objective quality and subjective enjoyment. Much of the magic of wine lies in being able to properly evaluate bottles, which in turn can lead to an understanding of wine's history and origins[...]

International Wine Guild: Intro to Wine & Food 101

Dec 05, 2008 (Fri): This is a great introductory class to learn about wine and food pairing and tasting. This class will focus on how to design a wine dinner and main dishes.[...]

International Wine Guild: South American Wines

Dec 05, 2008 (Fri): South America is just beginning to export to the US some of their best wines. Come try a few and find out why Brazil is the "sleeping giant. Learn basic wine information and regional culture, history and wine and food pairing. Sample between 8-12 wines per class and learn to dist[...]

International Wine Guild: South American Wines

Sparkling Wine Tasting

Dec 05, 2008 (Fri): Ring in the holidays with sparkling wine! Highlands WineSeller hosts this social hour in which you can sample a variety of sparkling wines and find your new favorite. Enjoy appetizers from Whole Foods Market as you browse the Tattered Cover Bookstore. Afterwards, enjoy the commun[...]

International Wine Guild: Regional Italian Cooking Classes

Dec 06, 2008 (Sat): Join our Italian Chef Angelo Camillo and the Guilds Executive Chef Sherrie Robbins for instruction on preparing delicious Italian cuisine from different regions of Italy to be paired with 4 Italian wines. This is a hands on cooking class. Each class costs $150 to attend and incl[...]

Georgetown Christmas Market and Wine Tasting Tour

Dec 06, 2008 (Sat): Join us for a fun afternoon as we travel to Georgetown, CO for its 49th Annual Christmas Market. Well depart from the Warwick Hotel (1776 Grant Street, Denver), where parking is complimentary. Admission to the beautifully Victorian decorated Hamill House Museum is include[...]

International Wine Guild: Grenache and Mourvedre

Dec 09, 2008 (Tue): Probably the world's best grapes to make wines in warm or hot climates. Big red wines that don't have the tannin edge! Tuition includes wine (6-10 different wines), bread and cheese, and handouts.[...]

International Wine Guild: Wines of the Pacific Northwest

Dec 10, 2008 (Wed): The Pacific NW (Washington, Oregon and Idaho) has become a major wine producing area. We will try some of the best reds, whites and sparkling wines of the region. Tuition includes wine (6-10 different wines), bread and cheese, and handouts.[...]

International Wine Guild: American Wine & Food: The West Coast and Pacific Northwest Cuisine

Dec 11, 2008 (Thu): For the serious wine lover who desires a better understanding of how wine and food work together. Class includes a two-course dinner and five wines. The focus is on pairing cuisine of the west coast and the Pacific northwest region with wines of the world.[...]

Total Academy Wine Workshop: Bubblies 101 (or everything you wanted to know about effervescent wines)

Dec 11, 2008 (Thu): NOTE: You must RSVP to sommelier@totalbeverage.net per the instructions below, as this is a pre-paid event. Just RSVPing on localwineevents.com does not guarantee you spots at this popular event. Thanks! ------------------------------------------------------------------------[...]

International Wine Guild: Intro to Wine & Food 102

Dec 12, 2008 (Fri): A perfect pairing with Intro to Wine and Food 101! This introductory class will begin to teach you about how to pair wine to appetizers, cheese and desserts.[...]

International Wine Guild: Fine Spirits - Bourbon

Dec 12, 2008 (Fri): Fine spirits have always been associated with those who enjoy fine wines. These educational classes will present information on the history, styles, production, and tasting etiquette of some of the worlds finest single barrel bourbons.[...]

International Wine Guild: Combined Components

Dec 13, 2008 (Sat): The component class is a great entry level seminar for the enthusiast or professional that wants to develop or improve their evaluation techniques. Each component of the class covers a different aspect of wine descriptive evaluation, focusing on the three key senses: vision, smel[...]

International Wine Guild: Regional Italian Cooking Classes

Dec 13, 2008 (Sat): Join our Italian Chef Angelo Camillo and the Guilds Executive Chef Sherrie Robbins for instruction on preparing delicious Italian cuisine from different regions of Italy to be paired with 4 Italian wines. This is a hands on cooking class. Each class costs $150 to attend and inclu[...]

Downtowner Reel Heads Film Festival

Dec 13, 2008 (Sat): NEXT PREVIOUS Downtowner REEL HEADS Film Festival Provided by: Danial Griggs Downtowner Film Festival is the ONLY Indie Film Event in the South Metro Area. We will feature local and national independent films. Meet local filmmakers and indie buffs and enjoy fantastic short [...]

International Wine Guild: Bartending at Home

Dec 16, 2008 (Tue): Learn the basics of setting up a home bar and preparing mixed drinks for family and friends. This class focuses on developing professional or personal skills that are as applicable in the home (where you may want to plan an event) as they are in a restaurant or hotel.[...]

International Wine Guild: Asian Food and (non-Asian) Wine

Dec 17, 2008 (Wed): Gain a better understanding of how wine and food work together. This class includes a two-course dinner and five wines. We will focus on pairing wines of the world Asian to food.[...]

International Wine Guild: Dessert Wine & Cheese

Dec 18, 2008 (Thu): Gain a better understanding of how to pair dessert wines with cheese. Fee includes wine, food and handout materials.[...]

International Wine Guild: Port, Madeira & Sherry

Dec 19, 2008 (Fri): Port, Madeira and Sherry are the three most famous fortified wines. Come learn about their history, different styles, how to decant port and what foods to serve with them. Tuition includes 6-9 different fortified wines, appropriate foods, and handouts. This class is only offered [...]

Wine 101

Jan 24, 2009 (Sat): Start the new year off right by learning about wine! Highlands WineSeller hosts this casual classroom setting where you will learn the basics of wine making, drinking and enjoying! Savor fine wines and appetizers from Whole Foods Market.This class sells out quickly, so get your[...]

ISG Wine Fundamentals Certificate Level 1 & Level 2

Feb 01, 2009 (Sun): Wine & Spirit education certificates leading to entrance into the Sommelier Diploma Program. Fees include textbooks, materials, wines and examinations. Classes meet weekly for 12 weeks in total.[...]

ISG Wine Fundamentals Certificate Level 1 & Level 2

May 31, 2009 (Sun): Wine & Spirit education certificates leading to entrance into the Sommelier Diploma Program. Fees include textbooks, materials, wines and examinations. Classes meet weekly for 12 weeks in total.[...]

The Wine Event Wine Crawl

Jun 04, 2009 (Thu): Please join us for our third annual Wine Crawl through the streets of Cherry Creek North. All proceeds benefit The Children's Hospital.[...]

The Wine Event Benefiting The Children's Hospital

Jun 13, 2009 (Sat): Please join us for a wonderful evening of food and wine at our sixth annual Wine Auction and Dinner benefiting The Children's Hospital.[...]

ISG Wine Fundamentals Certificate Level 1 & Level 2

Oct 04, 2009 (Sun): Wine & Spirit education certificates leading to entrance into the Sommelier Diploma Program. Fees include textbooks, materials, wines and examinations. Classes meet weekly for 12 weeks in total.[...]